Ingredient: salt and pepper to taste

Seafood-less Newburg Casserole

Seafood-less Newburg Casserole | The Lazy Vegan Baker

This is an old classic, a casserole from the late 1800’s, rich and heavy with cream and butter and usually made with crab or lobster. Of course, this Seafood-less Newburg doesn’t have the crab and lobster, but it is still super rich and decadent and you’ll want to have a crisp green salad with it… Read More Seafood-less Newburg Casserole

Five Minute Olive Tapenade

Five Minute Olive Tapenade | The Lazy Vegan Baker

Yep, you read that right. 5 minutes, 8 ingredients, and you will be in tapenade heaven. These simple ingredients combine together to make the perfect dip. Or spread. Or sandwich filling. (Is an olive tapenade sandwich weird?!). The olives are salty, the lemon and vinegar are sour, the garlic is spicy, the roasted red peppers… Read More Five Minute Olive Tapenade